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Home » Blog » A Lavish Escape to the Pyramids: Celebrating Life Under the Stars of Egypt
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A Lavish Escape to the Pyramids: Celebrating Life Under the Stars of Egypt

Dejo RichardsBy Dejo RichardsNovember 16, 2025No Comments3 Mins Read
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In the shadow of ancient wonders, where the Nile whispers secrets of pharaohs long gone, a group of over a hundred friends from every corner of the globe converged on Egypt, at the prestigious Steigenberger Alcazar Resort Sham el Sheikh to honour one extraordinary soul—our dear friend Oyin. It was his birthday, but it felt like a global reunion scripted by destiny itself. Friends jetted in from New York’s bustling streets, Tokyo’s neon glow, London’s misty rains, and even the sun-soaked beaches of Sydney, not to forget his family and friends from Lagos.

What started as a casual “let’s make it epic” idea exploded into a spectacle of joy, proving that true bonds know no borders.The celebration kicked off with the usual pomp and pageantry at the Resort. As the sun dipped below the horizon, painting the desert sands in hues of gold and crimson, the group gathered to honour the birthday boy. Oyin, ever the charismatic host with his infectious laugh, stood at the center, clad in a designer tuxedo suit that blended modern flair with ancient vibes draped on his shoulder. You can feel the infectious smile etched on his face.

The night unfolded like a dream woven from imagination. Dinner was a feast fit for royalty: platters of grilled kofta, fluffy pita, and falafel, interspersed with Egyptian specialties like molokhia stew and fresh dates stuffed with pistachios. Nigeria delicacies were also in abundance. Laughter bubbled as stories flowed—reminiscing about late-night college cram sessions, spontaneous road trips, and the unbreakable ties that pulled them halfway around the world. A live band struck up a fusion of old melodies and upbeat rhythms, turning the hall into an impromptu dance floor. Under a canopy of neon lights brighter than city lights could ever dim, guests swayed to the music, some attempting belly dances with hilarious enthusiasm, others capturing the magic on phones that would soon flood social feeds.But the highlight? A surprise hot air balloon ride at dawn the next day. As balloons dotted the sky like colorful lanterns, the group floated silently over the Valley of the Kings, the wind carrying whispers of adventure. Oyin, eyes wide with wonder, shared a quiet moment with each guest, thanking them for being his “chosen people.” By midday, they explored Luxor’s temples, bartering for souvenirs and snapping selfies with hieroglyphs, the birthday cake—a towering pyramid of baklava layers—cut amid chants of “Happy Birthday” in a dozen languages.This wasn’t just a party; it was a testament to life’s fleeting beauty, celebrated with the audacity of friendship. As planes scattered the revelers back to their worlds, the sands of Egypt held onto the echoes of their joy—a reminder that the greatest gifts are the people who show up, no matter the distance. What an unforgettable odyssey for Oyin’s milestone!

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Previous ArticleOyin@50: A Golden Celebration in the Land of Pharaohs
Next Article 3 Nigerian-owned restaurants abroad that are bringing authentic flavours to international tables.
Dejo Richards
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